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Wisconsin Homesteader
  • Simple Homestead Life
    • Meet Sadie
      • Our Homestead Journey: Building Our Homestead Diary Series
    • Starting a Homestead
    • Homesteading in Wisconsin
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  • Eating from the Homestead
    • Sweet Treats
    • Main Dishes
    • Fermented Foods
      • Sourdough
    • Foraging from Mother Nature
      • Maple Syrup
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  • Raising Animals
    • Laying Hens
    • Family Milk Cow
    • Meat Birds
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Eating from the Homestead

A large homesteading garden

Homesteading Garden Styles and Ideas

Naturally Sweetened SOURDOUGH CINNAMON RAISIN MUFFINS sit on a plate on a counter top

Naturally Sweetened Sourdough Cinnamon Raisin Muffins

Venison snack sticks sit on a wooden cutting board

How to Make Venison Snack Sticks on a Traeger Grill

From scratch meal of venison stew on a gas stovetop

From Scratch Meal Plan: Winter Eating on the Homestead

foods made from scratch in a collage

Foods to Make from Scratch Instead of Buying from the Store

No Dry Homemade Pasta

Easy Homemade Yeast Bread

A bowl of homemade yogurt sits on a table with a dollop of strawberry jam.

Easiest Way to Make Homemade Yogurt

Simple Homemade Applesauce From Scratch

Old fashioned apple bars sit on a table with apples and a vase of flowers

Old Fashioned Apple Bars

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Welcome to our homestead!

a woman holds onions in her garden

Hi!  I’m Sadie, a wife, mother, & hopeful homesteader on a journey of faith, homesteading, and learning about what truly matters in our short time on this earth. Read more about me and our journey to where we are now.

To find out more about me, click here.

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