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Wisconsin Homesteader
  • Simple Homestead Life
    • Meet Sadie
      • Our Homestead Journey: Building Our Homestead Diary Series
    • Starting a Homestead
    • Homesteading in Wisconsin
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    • Letters from the Homestead
  • Eating from the Homestead
    • Sweet Treats
    • Main Dishes
    • Fermented Foods
      • Sourdough
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    • Growing Food
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  • Raising Animals
    • Laying Hens
    • Family Milk Cow
    • Meat Birds
    • Pigs

from scratch

From scratch meal of venison stew on a gas stovetop

From Scratch Meal Plan: Winter Eating on the Homestead

No Dry Homemade Pasta

Easy Homemade Yeast Bread

A red barn sits on a green pasture with a blue sky and clouds in the background

How to Live a Homestead Lifestyle- Even Without a Homestead

Simple Homemade Applesauce From Scratch

Too many zucchini turned into a cheesy zucchini pie.

Too Many Zucchini? Try Cheesy Italian Zucchini Pie

chicken fajitas casts iron pan

Homemade Cast Iron Chicken Fajitas

homemade flour tortillas

How to Make Homemade Flour Tortillas with Just Four Ingredients

chicken stock from whole chicken carcass

How to Make Chicken Stock from Whole Chicken Carcass

canning for beginners

Canning for Beginners: What You Need to Know Before Starting Home Preservation

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Welcome to our homestead!

a woman holds onions in her garden

Hi!  I’m Sadie, a wife, mother, & hopeful homesteader on a journey of faith, homesteading, and learning about what truly matters in our short time on this earth. Read more about me and our journey to where we are now.

To find out more about me, click here.

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